In this exhilarating culinary travel series, acclaimed chef and television personality Gary Mehigan embarks on a thrilling adventure that blends his two greatest passions: exceptional food and the freedom of the open road. Setting off on a six-part journey across Asia, Gary swaps the studio kitchen for the saddle of a fast bike, riding through bustling cities, remote villages, and breathtaking landscapes in search of unforgettable flavours.

Each episode finds Gary in a new destination, from the aromatic spice bazaars of India to the sizzling street food stalls of Vietnam, the fresh seafood markets of Japan, and beyond. Along the way, he dives into local culinary traditions, cooking with renowned chefs and humble home cooks, discovering the ingredients, stories, and techniques that define each region.

But this isn’t just about the food, it’s about the journey. Navigating winding mountain roads, weaving through chaotic city streets, and braving unpredictable weather, Gary embraces the challenges of life on the road. His warmth, wit, and curiosity open doors to authentic cultural encounters, making each meal a story and each ride an adventure.

Far Flung with Gary Mehigan is a celebration of taste, travel, and the joy of exploration, proving that the best way to understand a place is to eat your way through it, one exhilarating ride at a time.